Gajar Ka Halwa
— Carrot, milk, ghee and nuts combine into a rich, steaming dessert that feels like a hug on a cold evening.
Gajar Ka Halwa
— Carrot, milk, ghee and nuts combine into a rich, steaming dessert that feels like a hug on a cold evening.
Sarson Ka Saag with Makke Ki Roti
— Mustard greens cooked to silky perfection, paired with maize flatbread: a winter staple rooted in Punjabi warmth.
Sarson Ka Saag with Makke Ki Roti
— Mustard greens cooked to silky perfection, paired with maize flatbread: a winter staple rooted in Punjabi warmth.
Undhiyu
— A slow-cooked Gujarati medley of winter vegetables and dumplings, full of flavour and texture; effort speaks comfort.
Undhiyu
— A slow-cooked Gujarati medley of winter vegetables and dumplings, full of flavour and texture; effort speaks comfort.
Thukpa
— A steaming noodle-soup from the hills, perfect for those chilly winter nights when you need warmth in a bowl.
Thukpa
— A steaming noodle-soup from the hills, perfect for those chilly winter nights when you need warmth in a bowl.
Gond Ke Laddoo
— Edible-gum laddoos with nuts and warming spices, made to keep you cosy and strong through the cold.
Gond Ke Laddoo
— Edible-gum laddoos with nuts and warming spices, made to keep you cosy and strong through the cold.
Nolen Gur Sandesh
— A Bengali winter sweet made with date-palm jaggery, offering the season’s unique flavour in a melt-in-the-mouth form.
Nolen Gur Sandesh
— A Bengali winter sweet made with date-palm jaggery, offering the season’s unique flavour in a melt-in-the-mouth form.
Matar Ka Nimona
— Fresh winter green peas making a simple yet soul-satisfying curry: comfort food with freshness
Matar Ka Nimona
— Fresh winter green peas making a simple yet soul-satisfying curry: comfort food with freshness
Beetroot Thoran
— A South Indian stir-fry of beetroot with coconut and spices; sweet, crisp and perfect for the winter table.
Beetroot Thoran
— A South Indian stir-fry of beetroot with coconut and spices; sweet, crisp and perfect for the winter table.
Tilgul (Sesame-Jaggery Sweets)
— Simple, warming and traditional: sesame and jaggery sweets given and enjoyed in winter festivals
Tilgul (Sesame-Jaggery Sweets)
— Simple, warming and traditional: sesame and jaggery sweets given and enjoyed in winter festivals
Baingan Bharta
— Smoky roasted brinjals mashed with onions, tomatoes and spices — the quintessential North Indian winter
Baingan Bharta
— Smoky roasted brinjals mashed with onions, tomatoes and spices — the quintessential North Indian winter
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